Below are a few suggestions for you to start your day exploring the dynamic and beautiful coastal city.
Pickled fish noodle soup, jellyfish noodle soup
Coming to Nha Trang and skipping fish noodle soup and jellyfish noodle soup would be a mistake because these dishes are compared to the taste of coastal people.
Processing beamed fish noodle soup is not too difficult.
Jellyfish vermicelli has a sweet broth that attracts diners.
With jellyfish vermicelli, the cook chooses jellyfish as small as a thumb or big toe, opaque white in color, thick-walled, and crunchy.
As typical dishes of Nha Trang, fish vermicelli and jellyfish vermicelli appear in every corner of the city center.
Cow dodge
Fried beef né is considered by gourmets to be one of the most nutritious breakfast dishes.
The `eat while avoiding` beef dish is the most nutritious of breakfasts.
Some addresses you can refer to are on Nguyen Thi Minh Khai, Hung Vuong, Hoang Van Thu streets with prices from 35,000 VND/serving.
Bread
Tourists who want to take their time to enjoy Nha Trang’s early morning cuisine often choose dishes that require waiting.
A `complete` bread with all kinds of fillings, spices, and raw vegetables.
Nha Trang bread is special in its crispiness and consistency, grilled just enough on fire to make the bread crispy without burning, with the natural aroma of wheat flour.
In addition to the banh mi shops along Yersin Street, you can enjoy banh mi on Quang Trung and Le Thanh Phuong streets with prices from 7,000 VND/piece.
Pancakes
Banh xeo is modified by Nha Trang people with seafood, bringing a new and unique flavor.
The main ingredients of banh xeo are fresh shrimp and squid.
Nha Trang pancakes are modified with shrimp and squid with a strange seafood flavor.
Pancakes are full of flavor when enjoyed with sweet and sour dipping sauce made from fish sauce seasoned with crushed chili garlic and raw vegetables.
Banh Xeo is popular with tourists in the area of Thap Ba and Bo Ke streets north of Tran Phu bridge with prices starting at 5,000 VND/piece.